2025 Pre-QingMing Anji White Tea Bai Cha Early Spring Green Tea

A rare green tea from Anji, China, prized for its pale liquor, fresh aroma, and smooth, naturally sweet taste.

Picked only in early spring, Anji White Tea offers a clean and refreshing cup — gentle on the palate and easy to enjoy every day.

Why Anji White Tea

Naturally Light & Fresh

Anji White Tea is known for its high amino acid content and low bitterness. The infusion is clear and light green, with a soft sweetness and no harsh finish.

Early Spring Harvest

Only young leaves are picked during a short harvest window in early spring, when the tea is at its most tender and aromatic.

Pure Origin

Grown in the misty hills of Anji, Zhejiang Province, this tea reflects a clean environment and careful cultivation.

Flavor Profile

Taste: Smooth, fresh, mildly sweet
Aroma: Fresh grass, light orchid notes
Liquor Color: Pale green, clear and bright
Mouthfeel: Soft, clean, refreshing

This tea is ideal for those who enjoy subtle flavors and a calming tea experience.

Who Is It For

• Green tea drinkers who prefer low bitterness

• First-time Chinese tea explorers

• Daily tea drinkers looking for a clean, light cup

• Anyone who enjoys gentle, elegant flavors

Brewing Guide

Tea Amount: 2–3g
Water Temperature: 75–80°C (167–176°F)
Brewing Time: 1–2 minutes
Infusions: 2–3 times

Tip: Avoid boiling water to preserve the tea’s sweetness and aroma.

Product Details

Origin: Anji, Zhejiang, China
Tea Type: Green Tea
Harvest Season: Early Spring
Leaf Style: Whole leaf
Caffeine Level: Medium
Packaging: Sealed to maintain freshness

Quality & Care

• Carefully selected early spring leaves

• No artificial flavoring

• Packed in small batches

• Stored and shipped to preserve freshness

FAQ

Q: Is Anji White Tea a white tea?
A: Despite its name, Anji White Tea is a green tea. The tea named after the Bai Ye No.1 cultivar, whose young leaves turn pale white in early spring due to temporary chlorophyll loss.

Q: Does this tea taste bitter?
A: No. When brewed at the recommended temperature, it is smooth, light, and naturally sweet.

Q: Is this tea suitable for beginners?
A: Yes. Its gentle flavor and low bitterness make it easy to enjoy.

Experience the purity of early spring tea from Anji — light, elegant, and naturally refreshing.